Wine & Chocolate Tasting
Join us to see, touch, taste, smell and, yes, even hear chocolate with Chef Robert Noel of The Chocolate Plate. Buckle your cocoa belts as we travel through chocolate plantations, handle cocoa pods and taste through a selection of the best dark chocolate on the planet alongside Durant Vineyards wine. You will come away from this tasting knowing the path of chocolate transformation from cocoa bean to chocolate bar and which wines pair best with which chocolate.
Price: $50 ($45 Club Members)
We ask that all class & event fees be settled at the time of your reservation. You may cancel your reservation 7 days prior to the date of the event or class and receive a full refund. Within 7 days of the class or event reservations are non-refundable.