Autumn Steamship Roast

Durant Vineyards at Red Ridge

As the nights get longer and surrounding vineyard hills begin to change color, we invite you to a special evening of slow roasted leg of beef, Pinot Noir, artisan cheese, local provisions and live music. Portland butcher Zeph Shepard of Proletariat Butchery will roast a leg of beef over open flames at this welcome party for fall.  

PURCHASE TICKETS HERE

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RSVP Required

Price: $50 | $45 Club Members

Cancellation Policy

We ask that all class & event fees be settled at the time of your reservation. You may cancel your reservation 7 days prior to the date of the event or class and receive a full refund. Within 7 days of the class or event reservations are non-refundable.

Contact Info

503.864.8502 | info@redridgefarms.com